Pacific NW Wine Dinner - Sunday, June 3, 6:00 pm (Sold Out)!
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If you are looking for a great gift for both Mother's Day and Father's Day, here it is: our next wine Dinner! "Food and Wines of the Pacific Northwest"

Sunday, June 3 6 - 8:30 p.m. $75.00 per person (includes tax and gratuity)

Appetizers and Sparkling Brut - 6:30 p.m. Presentation - Wines of the Willammette - 7 p.m.

Oregon's Willamette Valley has become one of the most distictive and influential wine regions in the world - with Pinot Noirs to rival Burgundy leading the way. Join us as we learn how this region came to be so important and where the future lies for the eonologist's most fickle grape and the wine lover's most elusive, ethereal wine - Pinot Noir.

Sit-down Dinner - 7:30 p.m.

From the velvety Pinot Noirs of the Willamette Valley in Oregon to the powerful cabernets of Washington's Columbia Valley, we pair these incredible American wines with the succulent flavors of the pacific northwest: Fresh fish, cherry, farm-to-table summer vegetables, lavender, hazelnut, chocolate and coffee.


Mushroom Tartlet Duck Confit with Cherry

Wine:Roco Winery Brut Sparkling


Roasted Sweet corn and tomatoes, over spring greens with lavender chevre and smoked black pepper, creme-fraiche dressing

Wine: Cooper Mt. Biodynamic Pinot Gris

Artic Char with Citrus Beurre Blanc and Pistachio Relish Forbidden Black Rice Grilled Summer Vegetables

Wines: Roco Winery Gravel Road Pinot Noir and Chardonnay

Coffee and Hazelnut Pots de Creme with Chocolate Covered Espresso Beans

Wine: Gravel Bar Cabernet

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Pacific NW Wine Dinner - Sunday, June 3, 6:00 pm (Sold Out)!

Price: $75.00
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